5 results for Article, Blog post and Fruit
Local and international experts will helm Future Orchards’ spring workshops on evaluating pome-fruit rootstocks, scheduled for southern and northern growing regions in November.
An alarming 80 percent of Australians eat less than the recommended ‘2+5 a day’, with nearly two-thirds getting insufficient vegies and more than half skimping on fruit, finds the nation’s largest-ever fruit and veg survey.
It seems that what you eat really does affect how you feel. Indeed, simply eating more salads, vegie stir-fries and apples could do more to boost your joie de vivre than quitting smoking, being married or going from dole-dependent to employed, say researchers.
Eating just 100 grams of fresh fruit daily has been linked with a significantly lower risk of heart attack and stroke in a new long-term study of Chinese consumers.
As Aussies, we have access to a greater variety of clean, high-quality fresh produce than just about any people in the world. So you’d think we’d have been the first to heed the...